Monday-Tuesday in A Nous Paris, they reviewed two places already mentioned here: the buffet themed BOULOM in the 18th and the Brazilian Itacoa in the 2nd.
On Tuesday in Le Fooding, they reviewed the already mentioned and reviewed Sauvage in the 6th.
Wednesday, Emmanuel Rubin in Figaroscope, reviewed 5 places, giving 2/5 hearts to Heritage, 15, rue Andre-del-Sarte in the 18th, 01.45.27.29.27, closed Sundays and Mondays, where for about 30 E without wine one dines on items such as poireaux, salmon and a tarte tatin ; the Korean Oma in the 9th ; sandwicherie Lamee in the 8th and the Chinese Grand Bol in the 7th. Garnering one heart was Le Sancerre in the 18th. His Hache Menu covered NE/SO, in the 9th, where an ex-Top Chef serves up 90 E menus.
The Dossier this week by Alice Boston, Colette Monsat and Hugo de Saint Phalle rated places serving leeks vinaigrette, deeming Christian Contant’s at his Café Constant the best.
Also on Wednesday, Heidi Ellison in Paris Update reviewed the previously mentioned Bar A Iode in the 5th where she got burned by the eperlans.
Thursday in L’Express Styles, Charles Patin O'Coohoon reviewed the new chef Hideo Uemura at the well-known 6 Paul Bert (3/4) and Francois-Regis Gaudry covered the previously mentioned Baita (3/4).
Finally, Saturday in Le Figaro Colette Monsat wrote of the latest honor awarded Christian Constant, Michelin’s “Chef Mentor.”