The Bell in Sapperton was listed as a triple (food, wine & beer) winner in The Good Pub Guide, it accomadtes all including horses (see above) and we were in the area for gardens again (Miserden + North Cerney) and the Roman Villa at Chedworth.
Three of us had the crayfish soup special - that was a mistake - it always is a mistake to order the same thing, but this soup seemed to be unique on pub menus this trip, so we broke our rule. It was pretty watery and lacked oomph; luckily though, one daughter had ordered a tapenade with great bread, and she found it “too assertive,” so being inventive, Colette and I put some in the soup with ground salt and pepper et voila, it was terrific!
Our other daughter had a microherb (whatever that is) salad that she enjoyed. For mains we had a confit de canard served on a very (terrifically) spicy aubergine ratatouille-type bed (with too generous veggie and potato sides); two others had the appetizer portion of a lightly grilled filet of sea bass and the fourth had a filet of sole. All were quite good.
Desserts were a raspberry bakewell tart and the sticky toffee pudding (#4 on this trip, pretty good stacked up against the rest).
With 125 cl of wine, a Coke, and four coffees (again one Irish), our bill was 112.65 ₤.
Old Butchers in Stow. This may have been the best meal so far. It’s a Miche Bibendum in the heart of touristland, sited in an old butcher shop, but you wouldn’t know it, being only ½ full and totally occupied by locals (some of whose plumage and piercings were really weird, even to a hardened metropolitan).
We had the lentil soup with spinach and cumin with a dollop of yogurt (delicious), scallops (perfectly cooked with their coral), and baby gems (ah ha, gotcha there) and avocado salad.
Then after much Jack Nicolson "Five Easy Pieces"-type negotiations about a meat sans slabber and rare, I had the sirloin with butter which was, as it is in the UK, tough but tasty, not tender and tasteless. Others had the salad of peas, asparagus and parmesan (so so) and more scallops.
Desserts were a chocolate fondant (aka moelleux), had by my daughter who makes the Platinum Standard of this dish for us at home, and a rhubarb-oatmeal crumble which was really great.
The bread was great, the music was dreadful and too loud and the service was mixed: Madame very thoughtfully provided a print-out that answered our question about the difference between a single and a double Gloucester cheese, but the sub altern who brought our bill asked for photo ID to verify my cleverly scribbled doctor/French signature.
Our bill with two bottles of wine, no coffees and no frou-frou was 103.50 ₤.