One more visit and one more blowout meal at Ze Kitchen Galerie for 91.30 E for two (altho' full disclosure, I and we, were treated to a long, long and fascinating chat with Mr. L., a coupla soups of carrot with shrimp, basil, mushrooms and was it coconut milk?, a glass of wine and an extra dessert).
I started with scallops with bulots and asparagus, all microtomed - just heaven!
Then came the comp'd carrot and shrimp soup.
Then Colette had the lotte with lemongrass, white asparagus and green beans? thinly sliced and I tiny chicken wings (cheapest product on the planet) and sweetbreads (hardly so) - so so good.
Finally Colette ordered the orange/ginger cake with a sorbet of blood oranges and lemongrass and we both enjoyed it.
Bottom line - better and better and for one star, incredible.
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