So, the four of us have sampled two more Beaujolais's; one a "Tradition" albeit unfiltered Primeur and the other a Nouveau Beaujolais Villages, both rather alright.
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November 26, 2010
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I tasted several Beauolais Nouveaus in Paris last weekend and one this week in California and the best was one made by Domaine Depeuble. It was actually quite nice.
Posted by: Michel | November 27, 2010 at 04:20 PM
Thanks Michel; surprisingly good.
Posted by: John Talbott | November 27, 2010 at 05:04 PM