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March 22, 2011


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A.A. Gill really hates food, though.

What he does love is the lower digestive system, the source of 100% of his easy, sickeningly overused metaphors.

John Whiting

John, you've hit it spot on. Like nitrogen and glycerin, L'Ami Louis and A.A. Gill are the perfect match.

S Lloyd

aa gill succeeds at what he does best: attracting attention. Which is his purpose (selling his articles). But seriously, if you read aa gill's tastes, he has a tendency to fall for novelty (el bulli, noma, etc), so no surprise that L'Ami Louis is not his thang

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