Monday-Tuesday, in A Nous Paris, Philippe Toinard went back to Le Troquet, 2/5 dots, open now more than 10 years, commenting on the myriad of supplements on everything from soup (9 E) to soufflés (6 E); and Jerome Berger gave 3/5 to Bourgogne Sud, 14, rue de Clichy, 01.48.74.51.27, closed Saturday lunch, Sundays and Monday night, with menus at 13.50 and 15.50 (at lunch) and 23 E, serving items such as jambon persille, paleron of beef and a chocolate dessert.
Tuesday, Yves Nespoulos of Le Fooding reviewed L’Aller-Retour, 5, rue Charles-François-Dupuis in the 3rd, 01.42.78.01.21, costing between 16 and 35 E, closed Sundays and Mondays which he describes as a « viande and vin » place or « bar a viande » serving (obviously a lot of beef).
Tuesday, Yves Nespoulos of Le Fooding reviewed L’Aller-Retour, 5, rue Charles-François-Dupuis in the 3rd, 01.42.78.01.21, costing between 16 and 35 E, closed Sundays and Mondays which he describes as a « viande and vin » place or « bar a viande » serving (obviously a lot of beef).
This week there were no “….nouveautes a la carte” instead there were two articles: the first by Sophie de Santis, Claire Bommelier, Thierry Hilleriteau, Colette Monsa, Francois Simon and Emmanuel Rubin on places in which to picnic and where to buy food for the picnic:
The gardens of the Francs-Bourgeois-Rosiers
L’As du Falafel
The garden Catherine-La-Boure
L’Edicerie generale
Le square Villemin
Nanashi
Le Parc Floral
Stephane Vandermeersch
L’Ile aux Cygnes
Lenotre Passy Kennedy
Le Parc Andre-Citroen
La Cave de l’Os a Moelle
Le Parc Monceau
Be
Le Parc des Buttes-Chaumont
Mon Oncle le Vigneron
Le Parc Departemental des Cormailles
Charcuterie Le Flohic
Le Parc Rotschild
Le Boulanger Lohezic
Le Parc de Bois-Preau
Au Pain du Cardinal + la Fromagerie du Marche
L’Ile Nancy
Au Plaisir de la Tradition, and if working:
La Terrasse du Printemps, Jardin du Palais Royal, Jardin de l’Observatoire + Le Pont des Arts.
Francois Simon’s Hache Menu concerned the newly-refurbished Le Bonaparte and eating on its terrace, which he prefers to others and say to go.
Thursday, in l’Express, Francois-Regis Gaudry reviewed Septime and Pierrick Jegu Bourgogne Sud, coordinates for both given before.
Saturday, in Le Figaro, Francois Simon, in his Croque Notes, reviewed La Tour in Sancerre.
Sunday, in the JDD, Aurelie Chaigneau reviewed Le Chardenoux des Pres (6.5), Chloe S. (7.5) and a return to Ze (7.0). In its version femina Astrid T’Serclaes also reviewed Vivant.
The gardens of the Francs-Bourgeois-Rosiers
L’As du Falafel
The garden Catherine-La-Boure
L’Edicerie generale
Le square Villemin
Nanashi
Le Parc Floral
Stephane Vandermeersch
L’Ile aux Cygnes
Lenotre Passy Kennedy
Le Parc Andre-Citroen
La Cave de l’Os a Moelle
Le Parc Monceau
Be
Le Parc des Buttes-Chaumont
Mon Oncle le Vigneron
Le Parc Departemental des Cormailles
Charcuterie Le Flohic
Le Parc Rotschild
Le Boulanger Lohezic
Le Parc de Bois-Preau
Au Pain du Cardinal + la Fromagerie du Marche
L’Ile Nancy
Au Plaisir de la Tradition, and if working:
La Terrasse du Printemps, Jardin du Palais Royal, Jardin de l’Observatoire + Le Pont des Arts.
Francois Simon’s Hache Menu concerned the newly-refurbished Le Bonaparte and eating on its terrace, which he prefers to others and say to go.
Thursday, in l’Express, Francois-Regis Gaudry reviewed Septime and Pierrick Jegu Bourgogne Sud, coordinates for both given before.
Saturday, in Le Figaro, Francois Simon, in his Croque Notes, reviewed La Tour in Sancerre.
Sunday, in the JDD, Aurelie Chaigneau reviewed Le Chardenoux des Pres (6.5), Chloe S. (7.5) and a return to Ze (7.0). In its version femina Astrid T’Serclaes also reviewed Vivant.
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