Monday-Tuesday in A Nous Paris, Philippe Toinard wrote up and gave 3/5 dots to the much-changed (chef, plates, menu, etc) Pierre au Palais-Royal, coordinates unchanged, where for 33 E at lunch and 39 E dinner one can have jambon noir, Ile d’Yeu bar, Normandy sole as well as chicken hearts, a rable de lapin, ecrevisses and freshly made linguini with Nantua sauce; while Jerome Berger next door wrote up the 3 dot Pizzeria di Rebellato in the 16th.
Tuesday, Jeanne Pochan in Le Fooding reviewed La Globulle Rouge in Brest.
On Wednesday, in Figaroscope, Emmanuel Rubin reviewed his usual five places, giving one his rare 3/5 heart ratings: Le Coq Rico, coordinates given before, where he concludes that the elevated prices are worth it (for the chicken offal, oeuf poele, poule au pot and fruit salad. Then come three 1/5 hearters: the Corsican l’Accent Corse, 123, rue de la Convention in the 15th, 01.45.54.08.62, closed Saturday lunch and Sundays, where for 35-40 (18 and 21 E menus) one has a croustillant corse, cannelloni and flan; the fast-food/dinette Luncha, 16, quai du Louvre in the 1st, 01.42.33.32.14, open 7/7 one can have salads, a brochette of duck and French toast for 20 a la carte and 11 E menu; and epicerie-cave-cantine L’Aspartinette, 72, rue Condorcet in the 9th, serving tapas and burgers for 15-25 E. A broken heart was awarded the Italian Autentico in the 9th.
The Dossier this week dealt with taking the kids out for pasta shells during their Spring break and suggests:
The Café de l’Alma
Le Relais du Parc
Ferdi
Café Germain
Mama Shelter
Boco
Be, Boulangepicier
Hotel Amour
Table d’Eugene
Francois Simon revisited Le Dome in the 14th, saying one should go but it is dear.
Tuesday, Jeanne Pochan in Le Fooding reviewed La Globulle Rouge in Brest.
On Wednesday, in Figaroscope, Emmanuel Rubin reviewed his usual five places, giving one his rare 3/5 heart ratings: Le Coq Rico, coordinates given before, where he concludes that the elevated prices are worth it (for the chicken offal, oeuf poele, poule au pot and fruit salad. Then come three 1/5 hearters: the Corsican l’Accent Corse, 123, rue de la Convention in the 15th, 01.45.54.08.62, closed Saturday lunch and Sundays, where for 35-40 (18 and 21 E menus) one has a croustillant corse, cannelloni and flan; the fast-food/dinette Luncha, 16, quai du Louvre in the 1st, 01.42.33.32.14, open 7/7 one can have salads, a brochette of duck and French toast for 20 a la carte and 11 E menu; and epicerie-cave-cantine L’Aspartinette, 72, rue Condorcet in the 9th, serving tapas and burgers for 15-25 E. A broken heart was awarded the Italian Autentico in the 9th.
The Dossier this week dealt with taking the kids out for pasta shells during their Spring break and suggests:
The Café de l’Alma
Le Relais du Parc
Ferdi
Café Germain
Mama Shelter
Boco
Be, Boulangepicier
Hotel Amour
Table d’Eugene
Francois Simon revisited Le Dome in the 14th, saying one should go but it is dear.
Wednesday as well, in l'Express, Francois-Regis Gaudry was rather harsh about Verjus, coordinates already given, but loved Le Camion qui fume, ditto coordinates, Charles Patin O'Coohoon reviewed Gyoza Bar in the 2nd and Marie-Amal Bizalion reviewed Mad-Eo in Rennes
And Saturday, Francois Simon’s Croque Notes concerned La Poularde in Monrond-les-Bains.
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