On most of the websites I’ve worked on/at, there have been the inevitable questions about where to get bio and vegetarian produce and meals and I must say, as when I’m asked what hotel to stay at in Paris, I come up short. But recently in A Nous Paris, Smael Bouaici wrote an invaluable guide to what Richard Gere in Chicago called “All that jazz.” So here, shamelessly stealing from M. Bouaici, is what I gleaned.
Markets:
Raspail is the oldest and open Sunday AM’s
Batignolles Saturday morning
Brancusi ditto
Richard Lenoir Sunday but only partly bio
Cours de Vincennes Saturday AM “
Rue St-Charles Friday AM “
Place de la Reunion Sunday AM’s “
Bio supermarkets:
Les Nouveaux Robinsons – 17 mainly outside the city
Biocoop a dozen of which are in Paris
Presto Fresco Italian
Carre des Simples
Vegetarian and Bio Restaurants etc:
Rose Bakery
Kloog Café
Bioburger
Vegan Folie’s
Cupcakes & Co.
Wines:
La Cave de l’Insolite
La Cave des Papilles
Les Caves Auge
Beer:
La Cave a Bulles
Markets:
Raspail is the oldest and open Sunday AM’s
Batignolles Saturday morning
Brancusi ditto
Richard Lenoir Sunday but only partly bio
Cours de Vincennes Saturday AM “
Rue St-Charles Friday AM “
Place de la Reunion Sunday AM’s “
Bio supermarkets:
Les Nouveaux Robinsons – 17 mainly outside the city
Biocoop a dozen of which are in Paris
Presto Fresco Italian
Carre des Simples
Vegetarian and Bio Restaurants etc:
Rose Bakery
Kloog Café
Bioburger
Vegan Folie’s
Cupcakes & Co.
Wines:
La Cave de l’Insolite
La Cave des Papilles
Les Caves Auge
Beer:
La Cave a Bulles
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