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February 26, 2015

Paris Pix: OK

Not in p jan 001

Feb 26, 2015 3:55:31 PM
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Le Bouillon in the 9th: We came for and left with the Coq au Vin I was here twas but 2 weeks ago, primarily for the coq au vin, but it, not being a Friday, was not available. So, my agitator friend and I ate the blanquette de veau, which sauce was so great that...

John Talbott

I was surely born in France of a chef father and food critic mother.

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