Monday, in A Nous Paris, there was a review of the previously mentioned Tondo in the 12th.
Then Tuesday in Le Fooding, there was an article featuring the best Farm-Auberge - Haraneko Borda in the Quartier Basaburu, in Itxassou.
Wednesday, in Paris Update, Heidi Ellison was disappointed in Bonvivant in the 6th.
In the jdd, Aurelie Chaigneau reviewed Mersea, 6, rue du Faubourg Montmartre in the 9th, 09.73.22.46.13, open 7/7, menus at 11-14 E serving items such as fish soup, fish and chips and lemon tarts (7/10); and the veggie place Wild and Moon in the 3rd (5/10) as well as returning to Le Vin au vert in the 9th (7/10).
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