Monday-Tuesday, in A Nous Paris, Jerome Berger reviewed and gave 3/5 dots to the previously mentioned Capitaine in the 4th and Philippe Toinard gave the same to daRock, 17, rue de Bagnolet in the 20th, 01.56.06.97.85, closed Sundays and Mondays, where one can dine on such items as pintade salad, duck breast and chocolate moelleux for 16 or 22 at lunch weekdays.
Tuesday in Le Fooding, they revisited Racines which has become more like a trattoria.
Wednesday the 10th, in the Figaroscope, Emmanuel Rubin reviewed 5 new restaurants giving 2 hearts to the refurbished Lebanese restaurant Maison Noura; and two each to Les Passerelles a l’Hotel Parister, 19, rue Saulnier in the 9th, 01.72.63.29.80, closed Sunday lunch, with lunch menus at 19 and 25, a la carte 40E and the Maison Brequet, 8, rue Brequet in the 11th, 01.55.28.32.90, open 7/7, where for 24 and 29 at lunch, 40-60E at dinner one dines on items such as pate, leg of lamb and pistachio mousse. Getting one heart each were the crepes place Brutus in the 17th and the poke-bowl joint, Natives in the 10th. His Hache Menu covered the soup-soup Mardin open from 5 AM to midnight.
Alice Bosio, Colette Monsat and Hugo de Saint Phalle used the Dossier to feature other soup places: Super, Pierre Geronimi, Kitchen (Ter)re, Neighbours, Dome, Petit Vendome, Bar A Soupes, Cinq Fois Plus.
Also on Wednesday, Heidi Ellison in her Paris Update liked the previously mentioned Mr T. albeit complaining about its portion sizes.
Thursday in L’Express Styles, Francois Regis Gaudry reviewed the British l’Entente in the 2nd and Les Halles in Nimes.
Recent Comments