Vava in the 18th has been a trustworthy lunch place for us since it opened and when we went on a Sunday, despite the blockage of streets and menu saying "brunch" we were heartened when our wait-guy said "You've not been here on Sunday, right?" "And it's not really 'brunch' right?". "Right." For 28 E.
So off we go! Firsts were a spectacular spicy remoulade (remoulade! I'm not kidding) and very tasty pieces of grilled mackerel on top of fennel and mango - yum! Then the ladies had a very good bass with spring veggies and baby tomatoes and I had veal with mushrooms and potatoes; that's when the meal went South - over-cooked scraps of gristley veal, over-cooked mushrooms and over-cooked potatoes - nope! For dessert we had calissons with orange, pain perdu and waffle slices with chocolate and strawberries - all OK, but nothing to write home about.
Our bill with a bottle and two glasses of wine and 2 coffees, was 130 E or 86.66 E a couple.
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